A feast of taste and colour from the Middle East
Over the summer Lafafa Catering has been catering on Mondays at Dove Meadow campsite in Marazion and Wednesdays at Higher Portreath campsite in Praa Sands.
This Monday will be our last session. Thanks to both campsites and all our lovely customers.
We’re catering the FNL VW show with the trailer at Treen campsite this weekend. Great to be doing a weekend event after so long and at such a beautiful location – its been great!
Over the summer we’ve been catering local campsites as well as at St Pirans Hall where weve been catering for over a year.
After a year of either no weddings or tiny weddings we have started catering the sizes of weddings we have always been used to.
This is Jess and Duncan’s wedding in Shepton Mallet. Held in an old barn – look how beautiful you can make a venue with a little time and imagination.
Lafafa Catering will be The Portreath Arms with their colourful trailer and delicious food on Saturday 1 May 2021.
Lunchtime menu
WARM FILLED PITTA with salad, shakshuka, home made dressings and pickles with:
Falafels £7.00
Marinated griddled chicken £8.00
SALAD BOX with fresh salads & grated betroot, tabouleh, hummus, butternut squash dip and dressings with:
Hot falafels £9.00
Marinated griddled chicken £10.00
Evening menu
WARM FILLED PITTA as above
Sweet potato & chickpea tagine £7
Honeyed sweet potato with chickpeas and spinach cooked with tomatoes, cumin and coriander. Served with couscous & fresh coriander & a yoghurt dressing (optional)
Chicken, olive & artichoke tagine £10
Slow cooked chicken with onions, garlic, saffron & ginger with waxy potatoes, artichoke hearts, olives, preserved lemon served with fresh parsley & coriander (optional), yoghurt & couscous
gluten free pittas and couscous available
Puddings £3.50
Lemon posset
Vegan Turkish mocha pot
Raspberry parfait
One of Annie’s photos of Lafafa Catering’s homemade labneh was shortlisted in the 2021 Pink Lady Photography Awards.
Thank you so much for the incredible food you created for our wedding – guests were blown away, as were we.
The overall service was incredible —we can’t believe what you pulled off in that space’.
Stew & Sian
‘Thank you so much for the spectacular wedding meal. It helped set the atmosphere for a fantastic day. We loved it and everyone fed back great things about the food’.
Lindsey & Kay
‘Thank you so much for doing such an excellent job with the catering at our wedding. There were many compliments being passed around about the delicious food. We’ll be sure to recommend you to friends in the future’.
Alice & Austin
Valentine’s meal delivered to your door for Saturday 13 & Sunday 14 February
(within 10 mile radius from the centre of Goldsithney)
Mezze starter
Baba Ghanoush (flamed aubergine & tahini), Muhammara (roasted red pepper & walnut) & Roasted cinnamon butternut squash with yoghurt (optional) served with homemade flatbread
Choice of Main dishes
Chicken thighs marinated with garlic, cinnamon, lemon slices, sumac & za’atar, roasted topped with fresh parsley & toasted pine nuts
Moroccan filo fish pie – white fish, prawns & squid pieces cooked with paprika, cinnamon & other spices, rice vermicelli, preserved lemon & fresh parsley in filo pastry
Stuffed aubergine – with chopped walnuts, spices, chilli, tomatoes, pomegranate molasses & fresh parsley
Served with roasted potatoes with confit garlic & rosemary and a winter slaw of julienne carrot, beetroot & celeriac with a sharp dressing & fresh herbs
Choice of Pudding (in individual pots)
Lemon posset with fennel shortbread
Turkish mocha pot – intense dark chocolate & coffee infused with cardamom topped with caramelised citrus fruit
£30 a head plus £5 delivery
Bookings close on Friday 6pm
Booking times and delivery slots – limited slots available.
5.00pm, 5.30pm, 6.00pm, 6.30pm, 7.00pm, 7.30pm on Saturday 13 & Sunday 14 February
DM or email your bookings to lafafacatering@googlemail.com
From this THURSDAY 26 November we will be serving food at Leedstown Village Hall on a Thursday evening, 5 -8 pm. We will continue to serve food at St Piran’s Hall every Friday 5 – 8pm
We publish the menu weekly on our Facebook page usually the day before (or earlier).
Come and join us!
Friday evenings outside St Piran’s Hall, Goldsithney (TR20 9LF) 5 -8 pm will be continuing throughout lockdown until Christmas and beyond.
We’ll have our delicious signature falafel filled pitta and either chicken and/or lamb pitta, hot dishes of the day (always a vege option and usually a meat option) and a pudding (with a Middle Eastern twist).
We’re there come rain or shine and you can find the menu on Thursday of each week on our Facebook page or by texting us on 07530070417.
Lafafa Catering will NOT be at Marazion Community Centre on Saturday 26 September. We are catering at Enys House at an antiques fair (https://www.facebook.com/Enys-House-Antiques-and-Decorative-Fair-104098414298154).
As we move into October we have decided to stop Saturday catering at Marazion – now the tourists are leaving, numbers have fallen off and we have more and more food waste.
We’d like to thank all those loyal regulars that have kept coming (and kept us going) over the summer – it’s been great. We will still be offering food at St Pirans Hall, Goldsithney on a Friday evening 5 -8pm – we hope that some of you will venture over to join us there – we’ll keep posting a menu so you can come over for your favourite dishes. We will carry on in Goldsithney whilst there is demand and we are pleased that we still get new customers who have only just heard about us.
As new restrictions have come in its hard to see how things will develop over the winter. We will continue to update what we can offer. Lafafa Catering is happy to cater for parties, dinner parties and events locally – if you have a special occasion to celebrate we can come with the trailer or we can deliver food that can be reheated – call us on 07530070417 or email us to discuss.
Thanks again – you’ve been great.
Lafafa Catering 