Saturday 1 May at the Portreath Arms

Lafafa Catering will be The Portreath Arms with their colourful trailer and delicious food on Saturday 1 May 2021.

Lunchtime menu
WARM FILLED PITTA with salad, shakshuka, home made dressings and pickles with:
Falafels £7.00
Marinated griddled chicken £8.00

SALAD BOX with fresh salads & grated betroot, tabouleh, hummus, butternut squash dip and dressings with:
Hot falafels £9.00
Marinated griddled chicken £10.00

Evening menu
WARM FILLED PITTA as above

Sweet potato & chickpea tagine £7
Honeyed sweet potato with chickpeas and spinach cooked with tomatoes, cumin and coriander. Served with couscous & fresh coriander & a yoghurt dressing (optional)

Chicken, olive & artichoke tagine £10
Slow cooked chicken with onions, garlic, saffron & ginger with waxy potatoes, artichoke hearts, olives, preserved lemon served with fresh parsley & coriander (optional), yoghurt & couscous

gluten free pittas and couscous available

Puddings £3.50
Lemon posset
Vegan Turkish mocha pot
Raspberry parfait

Lockdown Valentine’s menu

Valentine’s meal delivered to your door for Saturday 13 & Sunday 14 February

(within 10 mile radius from the centre of Goldsithney)

Mezze starter

Baba Ghanoush (flamed aubergine & tahini), Muhammara (roasted red pepper & walnut) & Roasted cinnamon butternut squash with yoghurt (optional) served with homemade flatbread

Choice of Main dishes

Chicken thighs marinated with garlic, cinnamon, lemon slices, sumac & za’atar, roasted topped with fresh parsley & toasted pine nuts

Moroccan filo fish pie – white fish, prawns & squid pieces cooked with paprika, cinnamon & other spices, rice vermicelli, preserved lemon & fresh parsley in filo pastry

Stuffed aubergine – with chopped walnuts, spices, chilli, tomatoes, pomegranate molasses & fresh parsley

Served with roasted potatoes with confit garlic & rosemary and a winter slaw of julienne carrot, beetroot & celeriac with a sharp dressing & fresh herbs

Choice of Pudding (in individual pots)

Lemon posset with fennel shortbread

Turkish mocha pot – intense dark chocolate & coffee infused with cardamom topped with caramelised citrus fruit

£30 a head plus £5 delivery

Bookings close on Friday 6pm

Booking times and delivery slots – limited slots available.

5.00pm, 5.30pm, 6.00pm, 6.30pm, 7.00pm, 7.30pm on Saturday 13 & Sunday 14 February

DM or email your bookings to lafafacatering@googlemail.com

Moving into the second Lockdown

Friday evenings outside St Piran’s Hall, Goldsithney (TR20 9LF) 5 -8 pm will be continuing throughout lockdown until Christmas and beyond.

We’ll have our delicious signature falafel filled pitta and either chicken and/or lamb pitta, hot dishes of the day (always a vege option and usually a meat option) and a pudding (with a Middle Eastern twist).

We’re there come rain or shine and you can find the menu on Thursday of each week on our Facebook page or by texting us on 07530070417.

Some more great feedback

Lindsay and her team did an amazing job catering for our wedding a couple of weeks ago. Canapes and lunch were both delicious and plentiful!

We have had so many comments from our guests about Lafafa’s food:

 ‘the catering was unbelievable’

‘that lunch was astonishing’

…it was all awesome.

Also, her serving staff were delightful and couldn’t have been more helpful, especially navigating our rather tightly packed together tables!

We’re so glad we picked them and thoroughly recommend that you do too!

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